Ramen noodles have been a fav dish of mine for quite some time now, from the $1 packets and Cup of Noodles to gourmet ramen at restaurants. The one thing I’ve found to be a tiny challenge is finding good vegetarian ramen. See, the fav part of the ramen for me are the perfectly gooey delicious ramen eggs. For some reason in NY if you’re vegetarian they assume you don’t eat eggs, so veg ramen sometimes doesn’t come with the egg. And I’m over here wanting at least two eggs!

Enough of my eggy rant XD but I decided I would master the art of …

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